MacConkey II Agar, a specially-designed improvement to MacConkey Agar, features increased inhibition of swarming Proteus spp., superior growth of enteric organisms and more definitive differentiation of lactose fermenters and nonfermenters
Macconkey agar is also used in the bam (bacteriological analytical manual) of the food and drug administration (fda) procedure for isolating e. coli from foods
Country of Origin
Cultivation or Test Type
Detection of Coliform Organisms and Enteric Pathogens
McKesson Acceptable Dating: we will ship >= 21 days
MacConkey II Agar
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